On the 15th of November 2025, we spent the day connecting with chefs, manufacturers, and QSR operators, sharing simple, practical solutions that make great food easier to scale.

What we showcased

• Asun & Jollof pasta flavours: authentic, ready-to-deploy seasonings inspired by Nigerian taste profiles.
• Crunchy Chicken & Fish Fillet breading systems: consistent, easy-to-use coating solutions built for high-volume kitchens and food processors.

Why it mattered

Seeing people taste, ask questions, and imagine new menu possibilities reminded us of a core belief: flavour is culture. Our role is to preserve that culture while helping businesses deliver it consistently at scale.

Want to learn more?

We’re one call (or DM) away. Book a demo, request samples, or talk to our technical team about solutions for your manufacturing line or QSR menu.

Contact us → 234-814-888-5713